Nothing says home like the smell of garlicky chicken thighs or honey chicken, but who’s in the mood for a slow cook when you finally get home from work? Luckily there are electric slow cookers that help us a lot and save a lot of time, because you can leave the food cooking and it will automatically turn off when it is ready, so you only have to heat it up when you come back. Watch this to know how to use slow cooker for chicken thighs.
How to make slow cooker chicken thighs?
There are many different recipes for preparing chicken thighs in cooking pots and you can always adjust the ingredients to suit what you and your family like best. Here is a simple one that is always delicious
- Cook the chicken thighs in a pan for a crispy crust to release the flavor.
- Prepare a simple sauce based on crushed garlic, honey, soy sauce and parsley.
- Place the chicken thighs in the slow cooker and bathe them with the sauce.
- You can leave them like this or reinforce the sauce with cornstarch after an hour.
- Serve the chicken and enjoy it.
What should you take into consideration while cooking chicken in a slow cooker?
Always use defrosted chicken, as it can accelerate the growth of unwanted bacteria and even cook unevenly.
Be careful not to overcook the chicken, for this you must know your slow cooker and the amounts of liquid/time needed according to each meal and portion.
It is not completely necessary to brown the chicken before but it does make the recipe even more delicious.
You can experiment by adding to the recipe honey with ginger, lemon or orange juice, sriracha sauce and many other ingredients.
And if you still don’t own a slow cooker, here are some of the best ones for you.
Slow Cooker For Chicken Thighs Overview
One of Amazon’s best sellers, with 2 power levels, function to keep food warm, easy to disassemble and clean. It has a ceramic pot valid for use in the oven and a dishwasher-safe glass lid. With a capacity of 3.5 L it is ideal for couples or small families of 3 or 4 people.
Unlike other cooking methods, the Crock-Pot maintains all the nutrients and enhances the taste, texture and smell of the food, saving time and money. With the Crock-Pot slow cooker, cooking tasty, nutritious and healthy dishes has never been easier.
Its removable pan can be used in a cooker – electric, gas and induction. This makes a big difference and opens up a whole new genre of cooking options
This slow cooker comes with programmable digital controls that appear on its digital display to provide intuitive control of cooking modes like no other.
It has an LCD screen that allows you to keep track of the temperature, while its 5.7 liters aluminum pot is non-stick, making it much easier to wash in the dishwasher.
It has a glass lid that allows you to always see the food without losing steam, with a glass handle that always stays fresh.